The cocktail is a white beverage that is made with cream, a touch of vodka and a sprinkle of peppermint. The aroma is chocolate shop chocolate with a mint meltaway backing. Sprinkle the candy on the damp rim, let it dry a little, and fill it with your shaken drink. White Russian cocktail The White Russian cocktail recipe for peppermint rumchata is a fun holiday drink that is perfect for a large group or just the two of you. You just want the rim wet enough for the candy to stick but not so wet that the candy runs off. You can also choose to put water on your fingers and run your fingers along the rim to make it damp. To make the candy stick, simply place the rim of the glass on a plate of melted chocolate and coat the entire rim.
This is easily done by placing the candy in a resealable bag and using a rolling pin, meat tenderizer, or another slightly heavy object, gently smashing the candy until you are left with small bits. The first step is to break up the peppermint candy, candy cane, or whatever candy you choose to use. There are a few ways to rim a glass with peppermint or any candy. RumChata Peppermint Bark Instructions Pack a rocks glass with ice and fill with RumChata Peppermint Bark. The thinner the cream, the thinner the martini, so keep that in mind when making these. Peppermint Bark On The Rocks Ingredients 4 oz. This rum cream liqueur has the traditional peppermint bark flavors of white chocolate, dark chocolate and candy cane, the company says. We all know how powerful peppermint can be! There are also vegan cream options that can be used and these are thinner than heavy whipping cream or usually even half and half. The rich creaminess of the coconut milk is perfect in this drink and only brings the barest hint of coconut to the martini.
#PEPPERMINT BARK RUMCHATA FULL#
Sorry, Baileys, but RumChata just blew your nonalcoholic Peppermint Bark Coffee Creamer out of the water - when we don’t need to worry about driving, that is.To make a Peppermint Bark Martini dairy free, simply substitute the cream for full fat coconut milk. Ingredients Liquor: For this recipe, you will need RumChata, peppermint schnapps, and white crème de cacao. Rim the shot glass with crushed candy canes for an added burst of crunchy peppermint flavor 5. In addition to the full bottle, you can get the Peppermint Bark flavor in a special holiday gift set (also $21.99) that includes a 750-milliliter bottle of the original RumChata, 100-milliliter bottle of RumChata Peppermint Bark, and 100-milliliter bottle of RumChata Limón, a flavor the brand released earlier this year that combines the creamy vanilla taste with lemon. RumChata and peppermint vodka are the only ingredients needed to make a peppermint candy cane shot that’s full of Christmas spirit. RumChata Peppermint Bark 4.9 7 Reviews Cream Liqueur / 14 ABV / Wisconsin, United States Product details Category Cream Liqueur Region Wisconsin, United States ABV 14 Product description RumChata Peppermint Bark perfectly blends the flavors of white chocolate, dark chocolate and candy cane with Caribbean rum and real dairy cream. It has 14% ABV, so it’s sure to be the festive beverage to get you through those fun (but sometimes stressful) family parties with a peppermint buzz. The RumChata Peppermint Bark is available in a 750-milliliter bottle for a suggested retail price of $21.99.
“RumChata Peppermint Bark is going to be a huge hit while the holiday gift set provides a great way to introduce the brand to new consumers so they will be coming back for more all year-round.”
#PEPPERMINT BARK RUMCHATA HOW TO#
How to Drink RumChata RumChata is a thick liqueur, so while it's delicious straight, serving it on the rocks adds a nice amount of dilution that makes it more enjoyable. This rum cream liqueur has the traditional peppermint bark flavors of white chocolate, dark chocolate and candy cane, the company says. It includes chocolate, peppermint extract, and crushed candy cane: A thin layer of chocolate, resembling tree bark, is sprinkled with candy cane pieces and flavored with peppermint extract. “RumChata’s family of brands will be on a full display this holiday for all RumChata lovers to enjoy,” Tom Maas, RumChata founder and master blender, said in a statement. RumChata Peppermint Bark: A seasonal release available annually around the holidays, peppermint and chocolate add to the liqueur's already tempting flavor. Peppermint Bark itself actually is a sweet treat that's very popular in North America.
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